Sacher is a delicious chocolate dessert layered with the finest apricot marmalade. The soft chocolate sponge is filled with a layer of a luscious chocolate and apricot jam.
The Sacher Recipe
The chocolate sponge cake is filled with luscious chocolate and apricot jam.
Keep dessert refrigerated between +2°C and +5°C and consume within 48 hours from the date of collection or delivery.
No-alcohol inside: suitable for Muslim and kids consumption.
Only pasteurized eggs: suitable for kids and pregnant women consumption.
List of allergens: wheat, egg, milk, chocolate, soya milk and traces of nuts.
Totally free from preservatives.