The Easter cake is the Italian Colomba, the traditional dove-shaped cake that symbolizes peace and spring. The light and fragrant dough is baked in a dove shape and stuffed with Pompi fluffy tiramisu cream. The Easter cake is decorated on top with chocolate swirl, Italian almonds, sugar pearls and wrapped in a sturdy gift Easter box.
Delicious and original, this artisanal dessert is suitable for 10 people. Add on top your bespoke message.
Place your order online – we deliver 7 days a week within London.
The Easter cake is the traditional Colomba Pasquale, the Italian artisanal cake, sweet faithful sign of spring and peace, unfailing during Easter breakfast and meals.
Our expert pastry chefs make a light and fragrant dough using farm-fresh eggs, high-quality butter, flour, sugar and natural yeast that takes 30 hours to rise. After rising, the dough is baked into the iconic dove shape. Then our Colomba Easter cake is filled with layers of smooth Pompi tiramisu cream, topped with chocolate swirls, Italian fine almonds, sugar pearls and signed by Pompi chocolate logo.
Our Easter cake Colomba is made using natural yeast, without additional preservatives or colourants.
It’s an artisanal product, weight and size could be slightly different. This Easter cake is perfect for 10 people.
Suitable for vegetarians, kids and pregnant women.
Keep refrigerated around +3°/5°, can’t be frozen.
This cake is baked in a place where nuts are handled, the tiramisu cream inside may contain traces of nuts, sesame, soy milk and peanuts.
|Dimensions||30 × 26 × 20 cm|